Mojos Virginia is a company dedicated to the elaboration of Mojo Palmero, the typical sauce of La Palma.
Creatd in 1994, MOJOS VIRGINIA has since stayed true to its initial recipe and traditional use of the ingredients.



Due to great success over time, MOJOS VIRGINIA has been able to create infrastructure for bottling and labelling, which has led to greater production but without lowering the quality of its products.